CCDC Hospitality Management Students Achieve Outstanding Results in Cookery NCII Assessment

Cordillera Career Development College Celebrates 67 Successful Passers

Cordillera Career Development College (CCDC), under the College of Business Education and Administration – Hospitality Management Program, proudly celebrates the successful completion of the Cookery National Certificate II (NC II) Assessment held at BSBT College Inc. A total of 68 Hospitality Management students participated in the assessment, demonstrating their knowledge, skills, and competencies in various areas of commercial cooking and food
preparation. Out of the 68 candidates, 67 students successfully passed the assessment, while one student was declared Not Yet Competent (NYC).

The impressive 98.59% passing rate reflects the dedication, perseverance, and commitment of the students in developing the technical skills required in the hospitality and culinary industry. The assessment provided the students with an opportunity to demonstrate their competence in
essential cookery tasks, including proper preparation and handling of ingredients, cooking techniques, food presentation, sanitation, and safety practices, and maintaining quality standards in food production.


The successful results also highlight the continuous efforts of the Hospitality Management Program in providing students with hands-on learning experiences and industry-relevant training. Through laboratory activities, practical exercises, demonstrations, and skills development, students were prepared to meet the competency standards required for the Cookery NC II qualification. The assessment held at BSBT College Inc. served as an important milestone in the students’ academic and professional journey. Earning a National Certificate II strengthens their qualifications and provides them with greater opportunities for employment and further skills development in the hospitality, food service, and culinary industries.

Congratulations to the 67 successful Cookery NC II passers! Your achievement reflects your determination, passion, and commitment to excellence in the culinary field. To the student who was declared Not Yet Competent, this result is not the end of the journey but an opportunity to continue learning, improving, and striving for success. CCDC Hospitality Management is proud of you all! May this achievement serve as a steppingstone toward a successful career in the hospitality and culinary industry.

About the Author

Leave a Reply

Your email address will not be published. Required fields are marked *

You may also like these